There’s something wonderfully escapist about arriving at Denbies Vineyard. Just over an hour from London, the Surrey Hills suddenly open up around you, with row upon row of vines stretching towards the North Downs. It feels rural without being remote, and polished without losing the relaxed charm that makes a country stay feel genuinely restorative.
At the heart of the estate is the Vineyard Hotel, a small collection of 17 bedrooms and suites spread between the original farmhouse and The Brokes. The rooms have a pleasingly understated country-house feel, mixing heritage character with contemporary touches rather than going too far down the traditional boutique-hotel route. The real draw, though, is what’s outside the window: waking up surrounded by vines, with the landscape changing subtly with the seasons. There’s a lovely sense that you’re staying somewhere that is actually part of the estate, rather than simply sleeping beside it.
Food is very much part of the Denbies experience. The Wine Library Brasserie & Bar is the obvious evening choice, with floor-to-ceiling views across the vineyard and a wall of Denbies vintages adding to the atmosphere. It’s contemporary but not overly formal – somewhere you can settle in with a glass of English wine and let dinner take its time. For something a little more elevated, the Gallery Restaurant sits on the third floor of the winery, overlooking the vines towards Box Hill and the North
Downs. There’s also the Conservatory for relaxed daytime eating, plus Hatch on the Lawn when the weather calls for coffee, wine and something casual outdoors.
One of the highlights of a stay is getting out into the vineyard itself. The Secret Vineyard Trail takes you beyond the more obvious visitor experience, with a chance to explore the vines, landscape and stories of the estate at closer quarters. There are also miles of paths to wander independently, so it’s easy to work up an appetite before lunch or simply disappear for an hour with nothing more ambitious planned.
Then there’s Gin in the Vines, which is exactly the sort of experience that makes a stay here feel like more than a hotel break. The afternoon begins with a guided tasting of locally made Dorking Distillery gin, including three seasonal gins and an introduction to the botanicals behind them. Afterwards, you settle in with a full gin and tonic before moving on to a sparkling afternoon tea in the Wine Library, complete with sandwiches, cakes,
scones and a glass of Denbies sparkling wine. It’s indulgent, relaxed and very Surrey – in the best possible way.
Ultimately, Denbies is less about a packed itinerary and more about having plenty to do when you want it, while still making it very easy to do absolutely nothing. There’s wine, good food, countryside walks and a succession of lovely views, but the overall feeling is calm rather than contrived. Come for a night, stay for the slower pace – and expect to leave already thinking about when you can come back.
There’s something rather appealing about a stay built around wine. At Chapel Down, Kent’s gently rolling countryside provides the backdrop, while the vineyard itself becomes the focal point – think rows of vines, long lunches, tasting flights and the kind of slow, sun-dappled afternoons that make you forget how close you are to London.
Chapel Down doesn’t have its own bedrooms, but that’s part of the charm. Rather than feeling like a hotel with a vineyard attached, it has created a collection of partner stays nearby, allowing you to choose the version of a Kent escape that suits you. The Print House in Tenterden is a cosy 16th-century inn with just six boutique bedrooms, while Sissinghurst Castle Farmhouse offers a more romantic country-house experience close to the famous gardens. For something grander, Chilston Parkis an award-winning country house hotel in Lenham, while The Little Silver Hotel offers a more intimate option just four miles from the vineyard. There’s even Hector’s Hut, a beautifully finished shepherd’s hut beside the vines, if the idea of waking up almost literally among the grapevines appeals.
Whichever you choose, the idea is the same: make Chapel Down the centrepiece of your weekend rather than simply a stop-off. Spend the afternoon exploring the vineyard before heading back to your hotel for a slower evening, or book one of the packages that brings accommodation,
wine and dining together.
And you’ll want to allow plenty of time for The Swan, Chapel Down’s on-site restaurant. With two AA Rosettes, an elegant but relaxed setting and a terrace overlooking the Kent countryside, it feels like a natural extension of the vineyard rather than a separate restaurant experience. The food focuses on local and regional produce, with seasonal menus designed to work alongside Chapel Down’s wines. The Wine & Dine Experience is particularly tempting: a guided vineyard tour, tasting of five signature wines and a three-course lunch accompanied by Chapel Down still wines.
The vineyard experience itself is refreshingly un-stuffy. Guided tours take you behind the scenes, from the vines through to the winery, before moving into a tutored tasting. There’s also a Cheese & Wine Experience, more premium Kit’s Coty tastings and a Luxury Dining Experience combining a vineyard tour, five luxury wines and a five-course tasting menu. If you’d rather keep things spontaneous, you can simply turn up, walk through the vineyard and settle down for a wine flight at the Cellar Door.
The overall feeling is relaxed, grown-up and quietly celebratory. It’s not a destination where you need to
fill every hour; the pleasure comes from doing a few things very well – drinking English wine, eating something delicious, wandering through the vines and retreating to a beautiful country hotel afterwards. For a weekend that feels distinctly British but far from old-fashioned, Chapel Down makes a compelling case for swapping the usual hotel stay for a little more wine country living.