Carissas - Breakfast Stop
Enjoy an East Hampton brunch at Carissa’s Bakery, where namesake
Carissa Waechter and her business partner, Lori Chemla, transformed a simple bread baking business into a locally minded kitchen and community hub. With options to eat in or take-out, dishes are based on the principles of wholesome, seasonal ingredients, complimented by fresh, organic juices and coffee. In the restaurant’s garden, enjoy the vegetarian Reuben, made with roasted beets and kimchi slaw, but don’t leave without a chocolate croissant—or a pint of Oishii Omakase strawberry gelato!
Carissa has expanded to a second location in Sag Harbor, the go to for take-away sandwiches, pastries as well as a full coffee bar.
221 Pantigo Rd., East Hampton, New York 11937